At Añejo Hell’s Kitchen, every reservation is an invitation to experience vibrant Mexican dining at its best. Our space is designed for any occasion—whether it’s a casual night out, a weekend brunch with friends, or a celebratory dinner. From the moment you arrive, you’ll be immersed in a lively atmosphere where bold flavors, inventive cocktails, and genuine hospitality set the stage for a memorable meal.

Reservations are highly recommended, especially on weekends, when our award-winning bottomless brunch and dinner service attract guests from across NYC. Booking ahead guarantees your table and allows us to provide the best possible experience. With a curated tequila and mezcal selection, chef-crafted dishes like Short Rib Tacos and Crispy Brussels Sprouts, and a festive environment, Añejo is the perfect place to gather, celebrate, and savor.

Make your plans today and reserve your table at Añejo Hell’s Kitchen—the heart of modern Mexican dining in New York City.